Architectural cues for this warm establishment come from the north Georgia Mountains. Long-time Southern favorites are given innovative twists with dishes focusing on game, seafood and chops.
Nationally and internationally acclaimed as the South's finest example of traditional southern cooking. Relax, enjoy, dine and shop! Truly an experience!
A contemporary restaurant of dramatic proportions offers a blend of modern American cuisine with a splash of Asian flavor, featuring inventive items like Peanut Crusted Grouper & Wok Charred Rare Tuna Steak.
Established in 1979, Bone's rates at the top of the list for Atlantans looking for steak dining as well as a good business ambience. Zagat Survey rated Bone’s best in food and service.
An Americana inventive menu items give this Atlanta icon a flair all its own. Signatures: Homemade Potato Chips w/Maytag Blue Cheese, Sweet & Sour Calamari, Veal Meatloaf w/Wild Mushrooms & White Chocolate Banana Crème Pie.
Classic Parisian and New York cuisine revived on the Atlanta food scene-the C & S Seafood & Oyster Bar has its roots as a neighborhood saloon serving alcohol and oysters as well as a broad menu of French and American fare.
Welcome to Café Circa, Downtown Atlanta’s chic & swanky place to SAVOR, INDULGE & BE. A sophisticated environment merges style & modern elements with a signature menu amid exotic international flavors, specialty drinks, creative cocktails & martinis.
